


Biscoff Cookie Pie
If biscoff is your thing you’ve come to the right place. Heat this up and top it with some vanilla ice cream, thank me later.
Allergens information:
Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.5%), Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (Beta-Carotene) Vitamin A and D, Flavourings, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Caster sugar, Rapeseed oil, Light brown sugar (Sugar, Cane Molasses, Humectant (Glycerol)), salt, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract
Biscoff: Wheat Flour, Sugar, Vegetable Oils (Palm, Soya), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon,
Biscoff spread: Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid),
SOYA, WHEAT
If biscoff is your thing you’ve come to the right place. Heat this up and top it with some vanilla ice cream, thank me later.
Allergens information:
Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.5%), Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (Beta-Carotene) Vitamin A and D, Flavourings, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Caster sugar, Rapeseed oil, Light brown sugar (Sugar, Cane Molasses, Humectant (Glycerol)), salt, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract
Biscoff: Wheat Flour, Sugar, Vegetable Oils (Palm, Soya), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon,
Biscoff spread: Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid),
SOYA, WHEAT
If biscoff is your thing you’ve come to the right place. Heat this up and top it with some vanilla ice cream, thank me later.
Allergens information:
Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.5%), Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (Beta-Carotene) Vitamin A and D, Flavourings, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Caster sugar, Rapeseed oil, Light brown sugar (Sugar, Cane Molasses, Humectant (Glycerol)), salt, Invert Sugar Syrup, Glucose Syrup, Water, Vanilla Extract
Biscoff: Wheat Flour, Sugar, Vegetable Oils (Palm, Soya), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon,
Biscoff spread: Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid),
SOYA, WHEAT