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If you missed Maryland cookies look no further than these gorgeous brownies!
Allergen information:
Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.5%), Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (Beta-Carotene) Vitamin A and D, Flavouring, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Caster sugar, Water, Soya Beans (7%), Inulin, Calcium Phosphate, Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamin B12, Vitamin D2, Vitamin B2, Cocoa Powder, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates),Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOYA lecithin, Natural flavouring (vanilla), salt, Maryland Cookies (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Chocolate Chips (25%) (Sugar, Cocoa Mass, Vegetable Fats (Sustainable Palm, Shea, Sal), Emulsifiers (Soya Lecithin, E442, E476), Cocoa Butter, Flavourings), Sugar, Sustainable Palm Oil, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavourings)
Allergens: WHEAT, SOYA
Cooked in a kitchen that handles nuts
If you missed Maryland cookies look no further than these gorgeous brownies!
Allergen information:
Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.5%), Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (Beta-Carotene) Vitamin A and D, Flavouring, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Caster sugar, Water, Soya Beans (7%), Inulin, Calcium Phosphate, Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamin B12, Vitamin D2, Vitamin B2, Cocoa Powder, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates),Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOYA lecithin, Natural flavouring (vanilla), salt, Maryland Cookies (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Chocolate Chips (25%) (Sugar, Cocoa Mass, Vegetable Fats (Sustainable Palm, Shea, Sal), Emulsifiers (Soya Lecithin, E442, E476), Cocoa Butter, Flavourings), Sugar, Sustainable Palm Oil, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavourings)
Allergens: WHEAT, SOYA
Cooked in a kitchen that handles nuts